December 2020/January 2021

“Feeling gratitude and not expressing it is like wrapping a present and not giving it.”
William Arthur Ward, writer

Read the digital edition below!

Mulled wine

Big batch cocktails are the season’s best guests.

A reindeer at Plymouth's Old Fashioned Christmas event.

This year, Old Fashioned Christmas will not be as traditional as its name implies.

Pecan Pie Cookies

Sue Kakuk, owner of Kakookies, shares one of her holiday-time favorites - pecan pie cookies.

Chris and Lauren Schultheis in the lobby of E Squared Health

Self-Alchemist and E Squared Health have fresh takes on how to reach 2021 wellness goals.

A slice of pumpkin pie with a crimped crust.

Don’t wing it when it comes to your holiday dinner.

Live True Yoga

Live True Yoga owner Nicole Christianson prides her business as being welcoming and inclusive.

Gifts wrapped in the furoshiki method.

It’s easier than you think to come up with green alternatives to traditional giftwrap and boxes.

Nikkolette’s Macarons

Plymouth residents and businesses have you covered when it comes to unique hostess gifts, holiday presents or stocking stuffers.

Northernmost by Peter Geye

Minnesota native Peter Geye has been called “the poet laureate of snow.”