Popping the cork on a bottle of bubbly can fill a room with celebratory spirits. As we move into brunch season and springtime celebrations, let’s take a closer look at a Champagne’s lesser-known cousin.
Food & Drink
Five Twin Cities chefs are among the contenders for Best Chef: Midwest, and the full list of James Beard Award semifinalists features several other local chefs and restaurants.
Twin Cities wine expert Nikki Erpelding shares some of her favorite books filled with wine knowledge.
Liven up your wine party with a little cheese and chocolate.
Let’s face it—bringing our own lunch to work can get boring. Enter Fooda, an app that brings restaurants to work, which launched in Plymouth in September in the Jet 55 Corporate Center on Highway 55.
Two local experts offer tips for good nutrition and healthy living for growing families on-the-go.
Plymouth resident offers cooking and food styling tips.
One taste of Hope Vegan Kitchen's baked goodies will have even sworn carnivores waiting for their next fix.
Longstanding Latuff’s is a Plymouth classic.
The words “Halloween” and “healthy” don’t usually go together. After all, what would Halloween be without treats?
Members of the Plymouth Magazine editorial advisory board share their homemade Thanksgiving side dish recipes.