February 13. A Saturday. Galentine’s Day. Here we have the perfect mix for a weekend brunch celebration (Zoom or otherwise) with your favorite gal...
Dining
Soup’s On
Fill your bowls with a healthy dose of warmth and comfort. By now, even the most fervent cooks have grown a bit weary as the holidays and high...
Recipe: Pecan Pie Cookies
Sue Kakuk, owner of Kakookies, shares one of her holiday-time favorites - pecan pie cookies. Traditional baked goods find themselves popping out of...
Do You Know Your Holiday Dinner Vocab?
Don’t wing it when it comes to your holiday dinner. There are a few holiday meal camps, including the Tried and Trues and the Let’s Do Something...
Big Batch Cocktails for the Holiday Season
Big batch cocktails are the season’s best guests. The countdown starts now—a month or more of eat, drink and be merry—with December holidays and New...
Take a Day Trip to Delano to Visit Apple Jack Orchards
Head to Apple Jack Orchards for a fun-filled, activity-packed day. Are you looking for a family activity in the fresh fall air? A day trip to Delano...
6 Homemade Halloween Treats Sure to Scare and Satisfy
Enjoy homemade Halloween treats for friends and family. As the sun and the moon trade spots in the Halloween sky, many streets and neighborhoods...
Fall Drink Recipe: Hot Spiced Drunken Apple Cider
Join cider and wine for a warm autumnal beverage. If a trip to an apple orchard yields a sweetly tart purchase of apple cider, be sure to save some...
The Best Pizza in Plymouth
Plymouth has a pizza hub of its own with a variety of restaurants, offering delicious pies. Who says Chicago has cornered the market on pizza? Lucky...
Summer Cocktail Recipe: Sparkling Strawberry Basil Gin
Sparkling strawberry basil gin is a favorite late summer cool down. 4 oz. Strawberries, sliced (about five strawberries) 1-2 Tbsp. Granulated sugar...
Diners Review Plymouth’s Best Restaurant
Happy diners serve up their reviews of The Sunshine Factory. Patrons of Sunshine Factory Bar & Grill expressed their love of the Plymouth dining...
Summer Drink Recipe: Raspberry Lime Ginger Beer Cocktail
Freshen up your cocktail regime. Raspberry Lime Ginger Beer Cocktail .75 oz. Raspberry puree 1.5 oz. Ginger beer Splash of Limoncello 4 oz....
Meet the Woman Taking Plymouth-based Maud Borup to New Heights
Christine Lantinen bought the 113-year-old candy company in 2005 and never looked back. Christine Lantinen, owner of Maud Borup Inc., lives to work....
Eating Well the Easy Way
Two local experts offer tips for good nutrition and healthy living for growing families on-the-go. With a strong interest in providing children with...
New App Fooda Brings the Business Lunch Back to Work
Fooda brings the restaurants to work. Let’s face it—bringing our own lunch to work can get boring. Enter Fooda, an app that brings restaurants to...
Add Some Chocolate to Your Next Cheese and Wine Night
Liven up your wine party with a little cheese and chocolate. You just never know until you try it. That’s certainly the case here, at least, because...
Local Baker’s Vegan Desserts ‘Can Be Enjoyed by Anyone’
One taste of Hope Vegan Kitchen's baked goodies will have even sworn carnivores waiting for their next fix. The word “vegan” can conjure up images...
Want to be a Wine Expert? Start With These Books
Twin Cities wine expert Nikki Erpelding shares some of her favorite books filled with wine knowledge. For our food and wine issue, oenologist Nikki...
‘If It Looks Great, You’ll Try It’: Food Styling Tips from a Local Pro
Plymouth resident offers cooking and food styling tips. Rachel Sherwood always knew she’d have a career in the world of food. As a child, she was...
Highway 55 Mainstay Latuff’s Pizzeria is ‘Part of Plymouth’s History’
Longstanding Latuff’s is a Plymouth classic. Latuff’s is the place where the food is authentic and you always feel at home. Founded in 1971 by Mike...
