Food & Drink

grain varieties

Why does pasta get so much of the culinary glory? Granted, it transforms dishes, comes in shapes galore and has “comfort food” written all over it.

Bar Cart

Who else is eager to host the first garden party or backyard barbecue of the year? April might still be hosting a snow pile or two, but, May should give the green light.

Rosé Mimosa Floats

February 13. A Saturday. Galentine’s Day. Here we have the perfect mix for a weekend brunch celebration (Zoom or otherwise) with your favorite gal pals.

By now, even the most fervent cooks have grown a bit weary as the holidays and heavy-food season begin to fade into the distance.

Mulled wine

Big batch cocktails are the season’s best guests.

Pecan Pie Cookies

Sue Kakuk, owner of Kakookies, shares one of her holiday-time favorites - pecan pie cookies.

A slice of pumpkin pie with a crimped crust.

Don’t wing it when it comes to your holiday dinner.

Monster cupcakes

Enjoy homemade Halloween treats for friends and family.

Hot Spiced Drunken Apple Cider

Join cider and wine for a warm autumnal beverage.

A few slices from one of Plymouth's best pizza places.

Plymouth has a pizza hub of its own with a variety of restaurants, offering delicious pies.

Food and drink from The Sunshine Factory, Plymouth's best restaurant.

Happy diners serve up their reviews of The Sunshine Factory.

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