Beekeeper shares his bee expertise. “With beekeeping, if you ask 10 beekeepers how to do something, you’ll get 15 different answers,” says local...
Recipes
Food Blogger Creates Cookbook to Encourage Clean Eating
Blogger creates recipe book to help cook your way toward better health. “What you eat can impact your overall health,” says Emily Maxson, a Plymouth...
Grain Elevators
Add a touch of history, new flavor profiles and textures to your menu. Why does pasta get so much of the culinary glory? Granted, it transforms...
Refreshing Cocktail “Looks Just Like the Sunset”
I’ve chosen another novice-level cocktail for the Dog Days of Summer, and I thought it’d be good to hang onto the last bit of the season with a...
Minnesota Menu
Serve up some North Star State favorites. The North Star State, the Land of 10,000 Lakes, the Gopher State, the Bread-and-Butter State—though...
Say, Cheers, to Morning Martinis
We stand at the precipice of brunch season, and, frankly, we’re ready to take the leap. Swing open the windows to the fresh start of a new season,...
Pie Squared
Sweet and savory recipes take on new shape. Pie–she’s often the underappreciated sister in the dessert family. Cake gets all the glory—candlelit...
Scoop Up a Delicious Cocktail
February 13. A Saturday. Galentine’s Day. Here we have the perfect mix for a weekend brunch celebration (Zoom or otherwise) with your favorite gal...
Soup’s On
Fill your bowls with a healthy dose of warmth and comfort. By now, even the most fervent cooks have grown a bit weary as the holidays and high...
Recipe: Pecan Pie Cookies
Sue Kakuk, owner of Kakookies, shares one of her holiday-time favorites - pecan pie cookies. Traditional baked goods find themselves popping out of...
Big Batch Cocktails for the Holiday Season
Big batch cocktails are the season’s best guests. The countdown starts now—a month or more of eat, drink and be merry—with December holidays and New...
6 Homemade Halloween Treats Sure to Scare and Satisfy
Enjoy homemade Halloween treats for friends and family. As the sun and the moon trade spots in the Halloween sky, many streets and neighborhoods...
Fall Drink Recipe: Hot Spiced Drunken Apple Cider
Join cider and wine for a warm autumnal beverage. If a trip to an apple orchard yields a sweetly tart purchase of apple cider, be sure to save some...
Summer Cocktail Recipe: Sparkling Strawberry Basil Gin
Sparkling strawberry basil gin is a favorite late summer cool down. 4 oz. Strawberries, sliced (about five strawberries) 1-2 Tbsp. Granulated sugar...
Summer Drink Recipe: Raspberry Lime Ginger Beer Cocktail
Freshen up your cocktail regime. Raspberry Lime Ginger Beer Cocktail .75 oz. Raspberry puree 1.5 oz. Ginger beer Splash of Limoncello 4 oz....
Creepy Cheesy Crawlers and Other Healthy Halloween Treats
Keep the fun, cut down on the sugar. The words “Halloween” and “healthy” don’t usually go together. After all, what would Halloween be without...
Fall Cocktail Recipes from Haskell’s
Looking for the right adult beverages to match the crisp-to-cold weather? Haskell’s vice president of sales and marketing John Farrell III, has you...
Thoroughly Delicious Thanksgiving Side Dish Recipes
Members of the Plymouth Magazine editorial advisory board share their homemade Thanksgiving side dish recipes. Everyone has their favorite holiday...
Perfect Picnic Recipe: Lunds & Byerly’s Lemon Blueberry Bars
The tart and tasty treat is just what any picnic needs. After a long, cold winter and a few April snowstorms, the Midwest is finally in the full...
Traditional Passover Recipes from a Plymouth Family
Seder meal recipes from Egypt. April brings holidays for many faiths and cultures. The Jewish holiday of Passover begins this year on the evening of...
