Keep the fun, cut down on the sugar. The words “Halloween” and “healthy” don’t usually go together. After all, what would Halloween be without...
Dining
Grab Your Favorite Local Beer and Read ‘The Lager Queen of Minnesota’
Joanna Redman of the Plymouth Library recommends "The Lager Queen of Minnesota" for a cozy chilly weather read. Want to settle in and cozy up with a...
Fall Cocktail Recipes from Haskell’s
Looking for the right adult beverages to match the crisp-to-cold weather? Haskell’s vice president of sales and marketing John Farrell III, has you...
Thoroughly Delicious Thanksgiving Side Dish Recipes
Members of the Plymouth Magazine editorial advisory board share their homemade Thanksgiving side dish recipes. Everyone has their favorite holiday...
Expert Wine Advice from Haskell’s: ‘Drink What You Like’
Haskell’s vice president of sales and marketing John Farrell III shares some wisdom for learning about wine. “First, drink what you like. A wine can...
Perfect Picnic Recipe: Lunds & Byerly’s Lemon Blueberry Bars
The tart and tasty treat is just what any picnic needs. After a long, cold winter and a few April snowstorms, the Midwest is finally in the full...
Firenza Brings Fast Casual Pizza to Plymouth
Plymouth is the first Midwest location for the Virginia-founded pizza chain Firenza. Everyone loves a good slice of pizza, but not all slices are...
Where to Buy an Impossible Burger in the Twin Cities
Finding an Impossible Burger - a plant-based, vegan burger - is impossible no more. If you don’t eat meat but crave the taste of a burger every so...
Longtime Server Explains What Makes the Sunshine Factory So Special
Michelle Ewert started over a decade ago as a server at the old location, slowly moved into bartending, and is now behind the bar more days than...
Keep These Wines in the Fridge for Your Next Patio Party
Wines for the season from Haskell’s John Farrell III. The garden is growing, the weather is great and the bugs haven’t quite taken over. So—deck...
Grab a Book and a Beer at New Hopkins Hot Spot Cream & Amber
Cream & Amber brings books, beer and coffee to Hopkins. It’s been over 10 years since Hopkins has had an independent bookstore. But now, thanks...
Lunds & Byerlys Keeps Things Fresh with Rewards Program, Meal Kits
Lunds & Byerlys, voted Plymouth's Best Specialty Foods/Kitchen Store, is focused on keeping its customers loyal. How does Lunds &...
A Culinary Pilgrimage Through Plymouth
Highlights from this year’s tastemakers to try (or try again). With flip-flop season upon us, think outside the box! Grab a picnic basket and...
These 6 Items Are Essential to Russian Cooking
Plov, pierogi and more are must-haves when it comes to Russian cuisine. This article originally appeared as part of the story A Taste of Home in the...
This Local Woman is Allergic to Beer, so She Started a Winery
Nicole Dietman is the owner and operator of Buffalo Rock Winery, and for most of the year, she is also the sole employee. “I’m allergic to beer, so...
Restaurateur Gives Minnesota’s Russian Immigrants a Taste of Home
Familiar, healthy food for older Eastern Europeans. For Alla Grig's list of core menu items essential to Russian cooking, click here. “This is my...
Traditional Passover Recipes from a Plymouth Family
Seder meal recipes from Egypt. April brings holidays for many faiths and cultures. The Jewish holiday of Passover begins this year on the evening of...
This St. Germain Cocktail is the Perfect Springtime Drink
A St. Germain cocktail is the ideal spring refresher. St. Germain, a liqueur made from the small flowers of the elderflower bush, makes for the...
Meet the Cider Savant Behind Urban Forage Winery and Cider House
Urban Forage Winery and Cider House picks Plymouth apples. The space is hip, warm and inviting. The lighting is low and cozy. “We wanted it to feel...
Skip the Jelly Donut, Grab a Paczki
Think of them as a jelly donut’s less flighty, more substantive big sister. Most people don’t have a lot of good things to say about February and...
